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Kickstart your Career

About this course

This course is designed to improve your employability skills with an accredited Career Practitioner by exploring the world of work and the opportunities that exist in the hospitality industry.

Our accredited hospitality trainer will provide you with essential skills from making espresso coffees, to learning the rules of serving alcohol and food safety regulations for working in any café, bar and restaurant

It is suited to participants commencing a career in the hospitality industry.

What you will learn

You will learn about:

– Employability and transferrable skills;
– Self esteem;
– Resilience;
– Communication skills;
– Work ethic;
– Resume writing and interview skills
– Working in hospitality;
– Food and workplace hygiene;
– Customer service;
– Safe work practices.

This course includes the following nationally accredited units of competency:
SITHFAB021 Provide responsible service of alcohol^
SITXFSA005 Use hygienic practices for food safety

Entry Requirements

All participants must:

– Be a minimum of 17 years of age (^ participants cannot work with or serve alcohol until 18 years of age);
– Be an Australian or New Zealand citizen;
– Not be attending school;
– Be able to read, understand and interpret written information.

Individuals with a disability are encouraged to apply.


This course is delivered over 3 days per week for 4 weeks from all campuses. Sessions run Wednesday to Friday from 9:30am to 3:00pm.

Please visit our online course calendar to find out when and where the next course is being held.

Course Fees

Government subsidised concession fee: $16.00*
Government subsidised tuition fee: $80.00*
Materials fee: $30.00

*This course is subsidised by the Victorian Government through Adult, Community and Further Education (ACFE). Eligibility criteria apply.

How to enrol

You can send an online course enquiry or email us at: