Special – Food Safety
SITXFSA001 Use Hygienic Practices for Food Safety This course is designed for persons receiving, preparing, handling and distributing food in the Retail, Hospitality, Community and Health Care Service sectors. Course...
Special – Responsible Service of Alcohol
Responsible Service of Alcohol If you work, or want to work for licensed premises that hold a general, on-premises, packaged liquor or late night licence you must successfully complete a...
Special – Barista Basics
Barista Basics This short course provides participants with the skills and knowledge required to extract and serve espresso coffee using a commercial espresso machine. Course includes: History of coffee How...
